Saturday, August 4, 2012

Cajunfied Chicken Burgers

I have never used ground chicken before and needed to experiment with it. I had bought this Cajun Seasoning when I was in Charleston S.C. to visit my family, and have not had the chance to try it out. So why not now if Im going to do experimenting right? These burgers are pretty spicy so test your seasoning before using it, if you're not really into spicy food. It was a sinus clearing cajunfied kinda supper! I hope ya'll will enjoy it as much as we did.

What you will need:

1 lb of ground chicken
Chopped 1/2 onion
2 minced garlic cloves
chopped red bell pepper
chopped green onions
3 chopped mushrooms
Cajun Seasoning

Saute' your onions, garlic, green onions, mushrooms, and red bell pepper. Salt and pepper them.

When your vegetables are done, pour them into a mixing bowl. 

Add your ground chicken into that bowl and 2 tbsp of your favorite cajun seasoning and mix the saute'd vegetables together.

  In the same pan you saute'd the veggies, heat up enough olive oil to cover pan on med. high. Form your chicken patties and place in pan with heated oil. Cover for 10 minutes, flip and cover for another 10 minutes until patties' are finished (No pink in the middle).

Now if you really want to get Cajunfied, add some Cajun sauce. That is 2 tbsp mayo 1 tbsp ketchup 1 tsp of Cajun seasoning. 

Enjoy Ya'll!

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